What I ate lately_1

Food and drinks that I ate lately. I know that so many people posted about food these days, and I am one of them :D.

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Best chai latte from vegan cafe PLANT

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Quesadilla from PLANT, first time I ate vegan cheese, no idea what’s made of.

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My chicken soto.

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Gyeyeolsa Chicken (계열사 치킨), best fried chicken in Buamdong district.
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Burger in Itaewon (forgot the name).

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Breakfast

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Octopus skewers in Myeongdong street.
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Samsa with lamb filled (Uzbekistan dish).
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Steam chicken and manty (beef dumpling) (Uzbekistan food).

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Shaslik (beef/lamb kebab) (Uzbekistan food).

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Fish and chips in Hapjeong.

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Salmon grilled wannabe.

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Milk tea and choco cake from cafe nearby.

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Home made siomay.

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Red velvet from vegan cafe PLANT.

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Philly cheese steak from Rye Post.

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Crepe cake and cute latte.

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Yuja cha (유자 차), from Nature cafe hongdae.

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Some bread from PERE et FILS Jamsil.

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Home made lemon cake.

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Home made chicken satay, fried noodles, fried tofu, and sayur godok.

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Ebi donburi.

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From Todai buffet rest.

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Some dessert

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Quick sandwich.

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Cinnamon apple tea.

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Vietnamese food.

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VIPS buffet rest.

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Cheese cake from Kosui.

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Crunchy Coffee from Kosui.

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No need to mention.

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Singkong! (cassava).

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Indian food on Will’s farewell dinner.

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Cute popsicles in DDP.

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Cakes and coffees from SugarDaddy.

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Ikan lele (cat fish) Indonesian style.

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Lasagna.

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Clams.

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Quick brunch.

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Some more Italian.

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Vegan Burrito from PLANT.

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Falafel and hummus from Hummus Kitchen.

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Pita bread with hummus and avocado from Hummus Kitchen.

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Chicken, beef, and lamb skewers from Hummus Kitchen.

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Chicken Tandoori from Bina.

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Philipino papaya.

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Steak from VIPS on Lumin’s first birthday (I got some free vouchers as well… yeay! thnaks Lumin’s daddy!).

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Cappuccino from cafe ABOUT.

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Honey bread from cafe ABOUT.

More post about food collection later….

Author: RikaTY

A mother A teacher A researcher A viewfinder

One thought on “What I ate lately_1”

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